Description
A festive and visually stunning Christmas Charcuterie Board that brings together an array of cheeses, cured meats, fruits, and nuts for a delightful holiday experience.
Ingredients
- Assorted cheeses (cheddar, brie, gouda)
- Cured meats (salami, prosciutto, chorizo)
- Olives and pickles
- Fresh fruits (grapes, figs, apple slices)
- Nuts (almonds, walnuts)
- Crackers and breadsticks
- Dips (hummus, honey, or jams)
- Fresh herbs (rosemary, thyme) for garnish
Instructions
- Select a large wooden or marble board as the centerpiece of your charcuterie display.
- Arrange the cheeses in different sections, choosing a variety of textures and flavors.
- Fold or roll the cured meats and place them next to the cheeses.
- Fill in gaps with olives, pickles, and nuts for crunch and tangy flavors.
- Add clusters of fresh fruits for color and sweetness.
- Include a variety of crackers and breadsticks around the board.
- Add small bowls of dips like hummus, honey, or jams.
- Garnish with fresh herbs like rosemary or thyme.
Notes
You can prepare components ahead of time, but add fresh fruits and dips right before serving for the best taste.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mixed
Nutrition
- Serving Size: 1/8 of the board
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: charcuterie board, holiday food, festive appetizer, Christmas, entertaining